INGREDIENTS:

• 1½ tablespoons moringa powder
• 3 cups cashew milk
• 2 teaspoons maple syrup
• 2 teaspoons coconut oil

DIRECTIONS:

1. In a small pot over medium heat, combine all ingredients and whisk thoroughly until well-combined.
2. Bring to almost boil and then remove from heat.
3. Pour mixture into a blender and blend until frothy and smooth.
4. Divide evenly between two mugs and serve.